Diner food has long been a staple in American cuisine. From greasy burgers and fries to classic sandwiches and milkshakes, diners have been serving up traditional comfort food for decades. However, in recent years, diners have been getting a makeover with innovative menu items that put a fresh spin on old favorites. Here are some must-try menu items the next time you visit a diner.

1. Avocado Toast

Avocado toast has become a trend in recent years, and now, it has made its way onto diner menus. This healthy and flavorful option is perfect for breakfast or brunch, and it can be made a variety of ways. Some diners serve it with a poached egg, while others add bacon or smoked salmon. It’s a great option for those looking for a lighter, but filling meal.

2. Vegan Options

As more people turn to plant-based diets, diners have begun offering vegan options on their menu. Some of these options include vegan burgers made with chickpeas or black beans, vegetable stir-fry bowls and vegan breakfast burritos. Even if you’re not a vegan, these options are a great way to switch up your go-to diner order and try something new.

3. Molecular Gastronomy

Molecular gastronomy is the art of using science to manipulate food in innovative ways. Diners have begun incorporating this technique into their menus, creating dishes like molecular milkshakes and foams made with liquid nitrogen. It’s a fun and unique way to add some excitement to your meal.

4. Gourmet Burgers

While traditional diner burgers are still a fan favorite, some diners are taking it up a notch with gourmet burger options. These burgers are made with premium beef, unique ingredients such as truffle oil and brie cheese, and served on artisan buns. It’s a great way to indulge in a classic dish, but with a high-end twist.

5. Global Flavors

Diners are no longer limited to serving just American classics. Many diners have begun incorporating global flavors into their menus, such as Korean BBQ sandwiches, Mexican street tacos, and Thai curries. It’s a great way to explore new flavors and try something outside of your comfort zone.

6. Craft Cocktails

While diners have always had a selection of alcoholic beverages, some have begun offering craft cocktails made with high-quality ingredients and unique flavor combinations. From gin and tonic with cucumber and elderflower to an Old Fashioned made with smoked maple syrup, these cocktails are a great addition to any meal.

7. Breakfast Bowls

Breakfast bowls have become a popular option for people looking for a healthy, yet satisfying meal. These bowls typically include a base of rice or quinoa, topped with a variety of ingredients such as scrambled eggs, avocado, and smoked salmon. It’s a great option for those looking for a breakfast meal that’s easy to eat on-the-go.

In conclusion, diner food is getting a makeover with innovative menu items that put a fresh spin on old favorites. From molecular milkshakes to Korean BBQ sandwiches, there’s something for everyone to try on diners’ ever-evolving menus. Whether you’re a traditionalist or looking to try something new, these innovative menu items are sure to make your next diner experience a memorable one.